Why Is Monkey 47 So Expensive?

If you’ve ever come across Monkey 47 gin, you may have been taken aback by its hefty price tag. But have you ever wondered why this particular gin is so expensive? Well, let’s dig into the details and uncover the reasons behind Monkey 47’s premium price point.

Small-Batch Production

One of the key factors driving the cost of Monkey 47 is its small-batch production. Unlike mass-produced gins, Monkey 47 is meticulously crafted in limited quantities. This attention to detail and commitment to artisanal production methods result in a gin that is of the highest quality, but also a higher price.

A Blend of 47 Botanicals

Another distinguishing feature of Monkey 47 is its unique blend of 47 botanicals sourced from the Black Forest in Germany. These botanicals are carefully selected and macerated in a mixture of molasses alcohol and spring water. The extensive variety of botanicals contributes to the complex flavor profile of Monkey 47, but it also adds to the cost of production.

Premium Ingredients

Monkey 47 is made with exceptional ingredients, including high-quality juniper berries, fresh citrus fruits, and a range of rare herbs and spices. These premium ingredients are often more expensive than their counterparts found in mass-produced gins, which reflects in the final price of Monkey 47.

Handcrafted Distillation Process

The distillation process employed by Monkey 47 is far from ordinary. Each batch is distilled by hand in traditional copper pot stills, allowing for precise control and the preservation of delicate flavors. This labor-intensive method increases production costs but ensures a gin of unparalleled craftsmanship.

Extended Maturation Period

Unlike many gins that are rushed to the market, Monkey 47 undergoes an extended maturation period in earthenware containers before being bottled. This period of resting allows the flavors to harmonize and mellow, resulting in a smoother and more refined gin. However, the extended maturation increases production time and costs.

Attention to Detail

Every aspect of Monkey 47, from its unique packaging to its carefully designed labels, exudes attention to detail. The makers of Monkey 47 have spared no effort in creating an aesthetic that complements the gin’s exceptional quality. This commitment to craftsmanship adds to the overall cost of the product.

Global Recognition

Monkey 47 has garnered global recognition and numerous awards for its outstanding quality and complexity. This recognition has further increased the demand for Monkey 47, impacting its price. As more people discover and appreciate its unique characteristics, the cost naturally follows suit.

Limited Availability

Due to its small-batch production process and global demand, Monkey 47 is often in limited availability. This exclusivity further elevates its allure and contributes to its higher price tag. Limited availability adds a sense of exclusivity and prestige, attracting gin enthusiasts willing to pay a premium.

Hand-Numbered Bottles

Each bottle of Monkey 47 is individually hand-numbered, highlighting the brand’s commitment to craftsmanship and attention to detail. This personalized touch adds a sense of exclusivity and uniqueness, making each bottle a collector’s item. The hand-numbering process requires extra time and effort, impacting the final cost of the product.

International Shipping and Import Costs

For those purchasing Monkey 47 outside of Germany, additional shipping and import costs come into play. These costs include packaging, transportation, customs duties, and taxes. While not directly connected to the production process, they contribute to the overall expense of acquiring Monkey 47 in certain regions.

Global Pricing Variances

The price of Monkey 47 can vary across different countries and regions due to various factors, such as local taxes, import regulations, and distribution costs. This variance in pricing adds another layer of complexity to determining the exact reasons behind the expense of Monkey 47.

Why Is Monkey 47 So Expensive?

The Bottom Line

When it comes down to it, Monkey 47’s higher price is the result of a combination of factors – small-batch production, the use of premium ingredients, meticulous craftsmanship, limited availability, international shipping costs, and the brand’s global recognition. All of these elements contribute to the exceptional quality and uniqueness of Monkey 47, making it a gin that is truly in a league of its own.

Photo of author

David

David, a seasoned sommelier based in Austin, Texas, is the creative force behind SummerStirs.com, a vibrant site dedicated to exploring the world of drinks. With a deep passion for mixology and a keen palate honed over years in the industry, David brings a wealth of knowledge and an adventurous spirit to his craft. He delights in sharing innovative recipes, insightful reviews, and expert tips with his readers, all while capturing the laid-back yet bustling essence of Austin's unique drink culture.