Have you ever wondered why a certain cocktail is referred to as a “Press”? It’s a rather peculiar name, isn’t it? Well, let me shed some light on this intriguing topic for you.
The Origins of the Name
Contrary to popular belief, the term “Press” is not derived from the act of pressing citrus or any similar process. It actually originates from a word I’m sure you’ve never associated with cocktails – “Presbyterian”!
The Presbyterian Cocktail
The Presbyterian Cocktail is a classic drink recipe that dates back to the late 1890s. It’s a delightful mix of whiskey, ginger ale, and soda water, creating a refreshing and effervescent beverage.
Inspiration for the Name
Now, you might be wondering how a vodka-based drink came to be known as a “Press” when its inspiration is the Presbyterian Cocktail. Well, it’s simple – mixologists decided to put their own spin on the original recipe and create a vodka version.
A Twist on Tradition
When crafting this vodka variation of the Presbyterian Cocktail, mixologists introduced a new element into the mix – the use of citrus. By incorporating freshly squeezed lemon juice, they added a bright and tangy twist to the classic combination.
The Vodka Press
The result of this creative experimentation was a vodka-based spin on the Presbyterian Cocktail, which quickly gained popularity under the name “Vodka Press.” This name perfectly encapsulated its status as a modern twist on a traditional drink.
Shortening the Name
Over time, the term “Vodka Press” was eventually shortened to just “Press.” Perhaps mixologists and bartenders chose this concise name to make it easier to order at busy bars or simply because it had a catchy ring to it.
The Appeal of the Name
The name “Press” has a certain charm and intrigue, instantly capturing attention and piquing curiosity. It stands out amongst a sea of cocktail names, making it a memorable choice for those who enjoy a refreshing and zesty libation.
Embracing the Unconventional
Cocktail culture has always been about creativity and pushing boundaries. By adopting a name like “Press” for this vodka-based twist on the Presbyterian Cocktail, mixologists have exemplified their ability to think outside the box and create something truly unique.
A Modern Classic
Today, the “Press” has become a staple in many cocktail bars, beloved for its lively and bubbly nature. It offers a delightful blend of flavors that excite the taste buds and leave a lasting impression.
In Conclusion
In summary, the name “Press” for this particular drink is a result of its connection to the Presbyterian Cocktail, which serves as its inspiration. As mixologists tweaked the recipe and introduced vodka alongside zesty citrus, the name transformed from “Vodka Press” to simply “Press.” It’s a testament to the inventiveness and creativity of the cocktail world, showcasing its ability to create new classics that capture our imagination and palate.
