The illustrious and timeless Glenlivet Whiskey, known for its superb quality and rich history, is currently crafted by Pernod Ricard. This renowned spirits company acquired ownership of Glenlivet Distillers back in 2000, further solidifying its position in the whiskey industry. As one of the leading producers of alcoholic beverages globally, Pernod Ricard has skillfully maintained the legacy and excellence of the Glenlivet brand.
Prior to the acquisition, Glen Grant Distillery, which was also part of Glenlivet Distillers, was sold off to Campari Group in 2005. However, Pernod Ricard retained control over the cherished Glenlivet and Aberlour single malt whisky brands, valuing their unique character and esteemed reputation.
Since assuming ownership, Pernod Ricard continues to ensure the production of Glenlivet Whiskey upholds the highest standards of craftsmanship and taste. With their extensive expertise in the spirits industry, Pernod Ricard brings a wealth of knowledge and innovation to the production process, enabling them to consistently deliver exceptional whiskies year after year.
The Glenlivet distillery itself, nestled in the breathtaking landscapes of Speyside, Scotland, stands as a testament to the brand’s dedication to its heritage. The distillery’s history dates back to the early 19th century when founder George Smith defied the odds by obtaining the first legal distilling license in the region. This pioneering spirit and commitment to excellence have become intrinsic to the Glenlivet brand.
At the core of the Glenlivet Whiskey’s creation lies the meticulous art of whisky-making. The process begins with carefully selected malted barley, which is ground into a grist and mixed with pure Scottish water sourced from the nearby Josie’s Well. The resultant mash is fermented using yeast, producing a liquid known as the “wash.”
Next, the wash undergoes a double distillation process in copper pot stills, carefully crafted to preserve the whisky’s distinctive flavors. This traditional method, referred to as “pot still distillation,” plays a pivotal role in shaping the character of Glenlivet Whiskey, ensuring its smoothness and complexity.
Following distillation, the new make spirit is aged to perfection in premium oak casks. The maturation process takes place in the distillery’s extensive warehouses, where the whisky patiently rests for years, absorbing flavors from the wood and slowly developing its refined taste profile.
Glenlivet Whiskey prides itself on its adherence to the strict legal definition of Scotch whisky. To bear this prestigious title, the whisky must mature in oak casks within Scotland for a minimum of three years. Uncompromising on quality, Glenlivet allows its whiskies to mature well beyond this legal requirement, resulting in spirits of exceptional depth and complexity.
Moreover, each expression of Glenlivet Whiskey possesses its own unique character, shaped by factors such as the specific cask used, the duration of maturation, and the expertise of the master distillers. From the classic Glenlivet 12 Year Old to the luxurious Glenlivet 25 Year Old, every bottle is a testament to the brand’s commitment to delivering unrivaled experiences to whisky enthusiasts.
In conclusion, Pernod Ricard currently owns and produces Glenlivet Whiskey. With their unwavering dedication to preserving the brand’s legacy, Pernod Ricard consistently upholds the Glenlivet’s reputation for excellence. Each bottle of Glenlivet Whiskey represents the culmination of centuries of whisky-making expertise and the distinct blend of tradition and innovation that defines this iconic brand.
