When it comes to the captivating world of champagne, Roederer is a name that instantly springs to mind. Renowned for its exceptional quality and distinctive taste, Roederer Champagne is made in none other than the enchanting region of Reims, France.
Reims, located in the northeastern part of the country, is often referred to as the “capital of champagne.” This historical city is steeped in centuries-old traditions and is the birthplace of numerous prestigious champagne houses.
Roederer Champagne, established in 1776 and later taken over and renamed by Louis Roederer in 1833, has firmly established its roots in Reims. With a rich heritage of over two centuries, Roederer continues to produce its exquisite champagnes in this remarkable and picturesque region.
Being one of the few remaining independent and family-run maisons de champagne, Roederer takes great pride in crafting its champagnes using traditional methods. This dedication to traditional craftsmanship is deeply ingrained in the culture of the region, making Reims the perfect setting for the production of Roederer Champagne.
Roederer owns and carefully tends to vineyards spanning over 240 hectares across the Champagne region, including prime sites in Montagne de Reims, Vallée de la Marne, and Côte des Blancs. These vineyards benefit from the unique terroir of the region, which imparts distinct characteristics to the grapes grown here.
Once the grapes are harvested, they undergo a meticulous process to transform them into the exceptional champagne that Roederer is renowned for. The grapes are carefully pressed, and the juice is fermented in stainless steel tanks.
After the fermentation process, the base wines are skillfully blended, ensuring the signature style and consistent quality that Roederer Champagne is celebrated for. The blended wines then undergo the second fermentation in the bottle, following the traditional méthode champenoise.
Roederer Champagne is aged in their remarkable cellars, which lie beneath the city of Reims. These cellars, known for their cool and dark environment, provide the perfect conditions for the champagne to develop its distinctive flavors and aromas over time.
Finally, after years of aging and careful attention, Roederer Champagne is ready to be enjoyed by champagne enthusiasts worldwide. Its unique characteristics, elegant bubbles, and impeccable balance make it a beloved choice for celebratory occasions or simply indulging in a glass of luxury.
In conclusion, Roederer Champagne is proudly made in Reims, France. The region’s rich heritage, combined with Roederer’s unwavering commitment to quality, craftsmanship, and tradition, results in a truly exceptional champagne that captures the essence of this magical region.
