Ace Cider, one of the leading hard cider brands in the United States, takes pride in its commitment to the craft of cider making. When it comes to the question of where Ace Cider is brewed, the answer can be found nestled in the quaint and picturesque city of Sebastopol, California.
Sebastopol, California: A Cider Haven
Located in Sonoma County, acclaimed for its lush vineyards and agricultural abundance, Sebastopol has become an ideal location for the production of Ace Cider. This charming city embraces a rich heritage in the art of crafting beverages, making it the perfect home for this beloved cider brand.
A Hand-Crafted Legacy
The cider-making process at Ace Cider remains true to its roots and continues to be lovingly hand-crafted at the original cidery in Sebastopol, California. This dedication to traditional methods is evident in every sip of their unique and flavorful ciders.
The Meticulous Production Process
At the heart of Ace Cider’s production process lies a commitment to quality and taste. From carefully selecting the finest locally sourced apples to using time-honored techniques, every step of the brewing process is meticulously executed to create ciders that are both refreshing and full of character.
Local Ingredients, Global Appeal
Ace Cider takes pride in sourcing apples from the local, lush orchards of Sonoma County. The region’s fertile soil, combined with the expertise of the local growers, contributes to the exceptional quality of the apples used in the brewing process. These carefully selected apples ensure that Ace Cider maintains its distinct taste and universal appeal.
Sebastopol: An Inspiring Landscape
Sebastopol’s stunning natural beauty provides a serene backdrop for the cidery. Surrounded by rolling hills, sun-kissed orchards, and cool coastal breezes, this idyllic location inspires the passionate cider makers at Ace Cider to create their delicious and innovative cider flavors.
An Embrace of Tradition and Innovation
While rooted in tradition, Ace Cider also embraces innovation to bring excitement and variety to the cider world. The skilled cider makers at the Sebastopol cidery experiment with different apple varieties, blending techniques, and flavors to delight their customers with a diverse range of cider offerings.
A Commitment to Environmental Stewardship
Ace Cider’s commitment extends beyond just producing exceptional ciders. They also prioritize environmental stewardship. The cidery employs sustainable practices, from utilizing energy-efficient equipment to recycling and reusing materials wherever possible, ensuring that their operations have a minimal impact on the environment.
A Destination for Cider Lovers
Sebastopol not only serves as the birthplace of Ace Cider but also offers a unique experience for cider enthusiasts. Visitors can tour the cidery, gaining firsthand knowledge of the cider-making process and the passion that goes into each batch. And of course, no tour would be complete without the opportunity to sample the delicious ciders straight from the source.
From the Cidery to Your Glass
Whether you’re enjoying a refreshing glass of Ace Pineapple Cider on a sunny day or savoring the complex flavors of Ace Joker Dry Cider, each sip represents the meticulous craftsmanship and dedication that begins at the cidery in Sebastopol, California.
Sharing the Cider Love
Thanks to the dedication of the Ace Cider team in Sebastopol, their award-winning ciders have gained popularity not only within California but also across the entire United States. People from coast to coast can now enjoy the delicious taste of Ace Cider, brewed with care in the heart of Sonoma County.
Conclusion
So, when you raise a glass of Ace Cider, take a moment to appreciate the journey that each cider has made. From the apple orchards of Sonoma County to the cidery in Sebastopol, California, Ace Cider captures the essence of its surroundings, crafting exceptional ciders that bring joy to cider enthusiasts nationwide.
