Locust Cider, a beloved cider brand that has gained popularity among cider enthusiasts, has an interesting origin story. The journey of Locust Cider can be traced back to the Spears brothers, Jason and Patrick, who embarked on a mission to create exceptional cider. The birthplace of this cider venture was none other than Woodinville, Washington, where it all began in 2015.
Brothers Jason and Patrick Spears were drawn to Woodinville primarily because of its abundant apple orchards. They recognized the importance of using high-quality, locally-sourced apples as the foundation for crafting their cider. It was in this picturesque region that Locust Cider took its first steps towards becoming the renowned brand it is today.
However, while Locust Cider was born in Washington, its roots have always been firmly planted in Texas. Jason and Patrick were Fort Worth natives, having been born and raised in this vibrant city. Deep down, they both knew that bringing their cider back to their hometown was a dream they were determined to fulfill.
After years of hard work, dedication, and a growing fanbase, the Spears brothers finally made their vision a reality. They made the decision to expand Locust Cider to Fort Worth, Texas, a place they hold near and dear to their hearts. The arrival of Locust Cider in Texas marked a special milestone in the company’s history.
Upon its introduction to Fort Worth, Locust Cider quickly captured the attention and taste buds of locals. The people of Texas embraced the brand’s dedication to quality and their commitment to using the finest ingredients. The Spears brothers’ decision to bring Locust Cider to their hometown proved to be a remarkable success.
Locust Cider’s arrival in Texas not only allowed the Spears brothers to reconnect with their roots, but it also provided them with an opportunity to contribute to the local community. They have become an integral part of Fort Worth’s beverage scene, offering a unique and refreshing alternative to traditional drinks.
One of the key factors that set Locust Cider apart is their emphasis on using locally-sourced ingredients whenever possible. By partnering with local orchards, farmers, and suppliers, Locust Cider not only ensures the freshness and quality of their products but also supports the local economy.
Locust Cider’s commitment to excellence has not gone unnoticed. Their dedication to craftsmanship and their ability to create unique flavor profiles has made them a favorite among cider enthusiasts not just in Texas, but across the country.
The journey of Locust Cider, from its humble beginnings in Woodinville, Washington, to its expansion and success in Fort Worth, Texas, is a testament to the passion and determination of the Spears brothers. Their desire to create exceptional cider and their connection to their hometown has allowed Locust Cider to flourish and become a beloved brand.
So, the next time you enjoy a glass of Locust Cider, remember its roots in Washington and the journey it has taken to bring exceptional cider to the heart of Texas.
