When it comes to unique and exceptional vodkas, Iceberg Vodka takes the spotlight. Crafted by the talented team at the Canadian Iceberg Vodka Corporation, this vodka is unlike any other you’ve ever tasted. One of the key aspects that sets Iceberg Vodka apart is its extraordinary ingredient – water sourced from icebergs harvested off the coast of Newfoundland. This gives the spirit a distinct taste and a fascinating story to tell.
The Key Ingredient: Iceberg Water
Iceberg water is the secret behind the exceptional quality of Iceberg Vodka. These majestic icebergs, which have been formed over thousands of years, provide a source of pure and pristine water. The team at Iceberg Vodka carefully collects this water during the annual iceberg harvesting season, ensuring that only the finest, most natural water is used in their vodka production.
The Blending Process
To create Iceberg Vodka, the iceberg water is skillfully blended with neutral grain alcohol. The alcohol used in the process is derived from peaches and cream corn, sourced from Ontario. This combination of the iceberg water and the corn-based alcohol results in a vodka that is smooth, crisp, and truly unique in its flavor profile.
Handcrafted Perfection
The production of Iceberg Vodka is a meticulous and artisanal process. Each step, from sourcing the water to blending it with the corn-based alcohol, is carried out with utmost care and precision. The team at Canadian Iceberg Vodka Corporation takes pride in crafting a vodka that exemplifies perfection and upholds their commitment to quality.
Purity and Distillation
Iceberg Vodka is subject to a rigorous distillation process to ensure its purity and smoothness. This involves distilling the vodka multiple times to remove any impurities and achieve the desired level of clarity and taste. The result is a vodka that is remarkably clean on the palate, allowing the true essence of the iceberg water to shine through.
A Taste of Iceberg Vodka
What can you expect when you take a sip of Iceberg Vodka? Prepare to be captivated by its smoothness and subtle sweetness. The corn-based alcohol adds a delicate touch, enhancing the overall flavor profile. The addition of iceberg water gives this vodka a refreshing quality, reminiscent of the crisp and pristine Arctic air. It is a taste that is both distinct and unforgettable.
Perfect for Special Occasions
Iceberg Vodka is not just any ordinary vodka. It boasts a story steeped in Canadian heritage and a taste that is truly remarkable. It is the perfect spirit to elevate your special moments, whether it’s celebrating a milestone, toasting to achievements, or simply enjoying a well-deserved drink. Each sip is a testament to the craftsmanship and dedication that goes into creating this exceptional vodka.
Setting a New Standard
Iceberg Vodka sets a new standard in the world of vodka production. By utilizing the pure and refreshing water sourced from icebergs, combined with carefully chosen ingredients, this vodka stands out from the crowd. It is a testament to the power of nature and the artistry of the distillers who bring it to life.
Conclusion
In conclusion, Iceberg Vodka is made from a unique blend of iceberg water, harvested off the coast of Newfoundland, and neutral grain alcohol derived from peaches and cream corn sourced from Ontario. This one-of-a-kind combination results in a vodka that is smooth, crisp, and refreshingly different. Iceberg Vodka raises the bar in the world of spirits, creating a truly extraordinary experience with every sip.
