When it comes to cocktails, one common dilemma is understanding the difference between old fashioned sweet and sour variations. Let’s delve into the details and uncover the nuances that set these two classic options apart.
The Sweet Option: A Refreshing Twist
If you’re in the mood for a vibrant and slightly sweet cocktail, the “sweet” variation is the way to go. As Brian Bartels, author of The United States of Cocktails, suggests, the key ingredient in this version is 7-Up. The addition of this popular lemon-lime soda adds a delightful effervescence and a subtle sweetness to the mix.
Think of the sweet variation as a refreshing twist on the traditional old fashioned. The fizzy character of the 7-Up pairs exceptionally well with the bold flavors of bourbon or whiskey, creating a harmonious blend that will tickle your taste buds.
The Sour Option: Tangy and Zesty
If you prefer your cocktails on the tangier side, the “sour” variation is the perfect choice. According to Brian Bartels, this version typically involves using Squirt soda or pre-packaged sour mix to achieve its distinctive flavor profile.
The sour variation of the old fashioned offers a zesty twist to your palate. The tartness of the Squirt soda or sour mix counterbalances the richness of the whiskey or bourbon, resulting in a drink that is both refreshing and vibrant.
The Press Option: Best of Both Worlds
For those who can’t decide between sweet and sour, there’s a third option known as the “press.” As suggested by Brian Bartels, this variation combines the best of both worlds with a blend of 7-Up and club soda.
The press variation strikes a delicate balance between sweet and sour, offering a harmonious medley of flavors. The effervescence of the club soda adds a delightful fizz, while the subtle sweetness of the 7-Up mingles with the tanginess, resulting in a well-rounded and enjoyable cocktail experience.
Choosing the Perfect Old Fashioned Variation
Now that we’ve explored the differences between old fashioned sweet, sour, and press variations, it’s time to choose the perfect option for your taste buds. Consider the following factors:
1. Flavor Preference:
If you have a sweet tooth, the “sweet” variation may be your go-to choice. For those who love tangy and zesty flavors, the “sour” variation is worth a try. And if you want a balanced blend of both, the “press” variation is the way to go.
2. Cocktail Pairings:
Consider the drink you wish to pair your old fashioned with. Certain spirits may complement the sweet variation better, while others might shine when paired with the tangy notes of the sour variation. Experiment and find the perfect combination that suits your preferences.
3. Mood and Occasion:
Lastly, let your mood and the occasion influence your choice. If you’re in the mood for a refreshing and crisp drink on a summer day, the sweet variation might be your ideal companion. On the other hand, a lively and vibrant evening calls for a zippy sour variation.
So, next time you find yourself at a bar contemplating the difference between old fashioned sweet and sour, remember the distinct qualities each brings to the table. Whether you’re craving something sweet, sour, or a blend of both, there’s an old fashioned variation to satisfy your taste buds and elevate your cocktail experience.
