When it comes to Dutch alcoholic beverages, one particular drink stands out as the national pride of Holland – Jenever.
The Rich History of Jenever
Jenever, also known as Genever, is a traditional liquor that has deep roots in Dutch culture. Its history can be traced back to the 16th century, making it one of the oldest spirits in the world. Developed by Dutch distillers, Jenever was initially crafted as a medicinal elixir, believed to have healing properties.
Over time, Jenever gained popularity beyond its medicinal use and became a beloved beverage among the Dutch. It holds a significant place in the nation’s history, having been enjoyed by Dutch sailors during their explorations and trade expeditions.
A Distinct Flavor Profile
What sets Jenever apart from other spirits is its unique flavor profile. This juniper-flavored liquor is often mistaken as “Dutch gin.” However, it is essential to understand that Jenever predates gin by several centuries and has a distinct character of its own.
Jenever is crafted from a combination of malt wine and neutral spirits, infused with juniper berries and other botanicals. This process imparts a smooth and aromatic taste to the liquor, with earthy and herbal undertones.
Various Styles of Jenever
There are two main types of Jenever: Oude (Old) Jenever and Jonge (Young) Jenever.
Oude Jenever is rich and complex, often aged in oak casks to develop deeper flavors. It has a maltier taste, with a subtle sweetness and a smoother finish. On the other hand, Jonge Jenever is a more modern interpretation, lighter in character and generally favored by younger generations.
Drinking Jenever in Holland
Jenever is not merely a drink in Holland; it is a cultural experience. In Dutch tradition, it is customary to drink Jenever in a specific manner.
Firstly, Jenever is often served in a tulip-shaped glass, allowing the drinker to appreciate its aromas fully. Secondly, it is customary to take the first sip of Jenever without touching the glass, allowing the liquid to flow freely into your mouth.
In bars and cafes throughout Holland, you will find a wide selection of Jenever. From small family-owned distilleries to well-known brands, there is no shortage of choices for Jenever enthusiasts.
Modern Resurgence and International Recognition
In recent years, Jenever has seen a resurgence in popularity, both within the Netherlands and internationally. Its traditional production methods and distinct taste have captivated the palates of spirits enthusiasts worldwide.
As a result, Jenever has gained recognition as a protected product under the European Union’s Geographical Indication certification. This ensures that only Jenever produced in the Netherlands and Belgium, adhering to specific regulations, can legally bear the name “Jenever.”
In Conclusion
Jenever is the national liquor of Holland, deeply ingrained in its history, culture, and traditions. With its rich flavors and centuries-old heritage, Jenever continues to be enjoyed and celebrated by the Dutch and spirit enthusiasts alike. So, whether you’re exploring the canals of Amsterdam or simply looking for a unique and flavorful drink, be sure to raise a glass of Jenever and toast to the Netherlands.
