When it comes to gluten-free beer options, the market has expanded in recent years, providing individuals with gluten sensitivities or celiac disease more choices than ever before. While there are many brands to choose from, one of the most common gluten-free beers is Omission.
The Popularity of Omission
Omission beer has gained a significant following among those seeking a gluten-free alternative. This brand offers a wide range of beer styles, including IPA, lager, and pale ale. What sets Omission apart is their unique brewing process, which involves using traditional ingredients like malted barley. However, they employ a proprietary process to remove gluten to below the Food and Drug Administration’s recommended limit for gluten-free products.
Redbridge: Another Popular Choice
Redbridge is another well-known and widely available gluten-free beer option. Produced by Anheuser-Busch, this beer is made with sorghum, hops, water, and yeast. With a smooth and crisp taste, Redbridge has become a go-to choice for those looking for a gluten-free beer that is readily accessible.
Glutenberg: A Craft Beer Gem
For craft beer enthusiasts who follow a gluten-free diet, Glutenberg is a name that often comes up. This Canadian brewery specializes in crafting gluten-free beers that not only satisfy those with gluten sensitivities but also impress beer connoisseurs. From their Blonde Ale to their India Pale Ale, Glutenberg offers a variety of flavors for everyone to enjoy.
Other Notables
While Omission, Redbridge, and Glutenberg are among the most common gluten-free beer brands, there are several others worth exploring. Estrella Damm Daura, New Belgium Glütiny, and Green’s are all well-regarded choices for those seeking gluten-free alternatives.
Estrella Damm Daura, hailing from Spain, has won numerous international awards and is known for its full-bodied taste. New Belgium Glütiny, produced by New Belgium Brewing, offers a selection of craft beers brewed using an enzyme to break down gluten during the brewing process. Green’s, a Belgian brewery, focuses solely on gluten-free beers and provides a range of flavors including amber ale, dubbel dark ale, and tripel blond ale.
Exploring Personal Preferences
While Omission, Redbridge, and Glutenberg are often considered the most common gluten-free beer options, personal preferences can vary greatly. Some individuals may gravitate towards the crispness of Redbridge, while others might appreciate the craft beer offerings from Glutenberg. Ultimately, the most enjoyable gluten-free beer will depend on an individual’s taste preferences and the flavors they are seeking.
Conclusion
For those looking for gluten-free beer options, the market has expanded significantly in recent years, providing a wide range of choices. Omission, Redbridge, and Glutenberg rank among the most common gluten-free beer brands, each offering their own unique qualities. However, it’s important to remember that personal preferences play a significant role in selecting the perfect gluten-free beer. So, grab a cold one, experiment with different brands, and find the one that satisfies your taste buds!
