When it comes to ordering a drink at a bar, you may have come across the terms “well drink” and “rail drink”. But what do these terms mean and how do they differ? Let’s dive into the world of libations and explore the nuances of well drinks and rail drinks.
The Origins of Rail Drinks
The term “rail drink” originates from the setup behind the bar counter known as the bartender’s “speed rail”. This area is conveniently located in front of the bartender, holding the most commonly used liquors and mixers within easy reach. Rail drinks are made using the spirits and ingredients stored in this rail, which are often of a lower-tier or less expensive variety.
Introducing Well Drinks
A well drink, also referred to as a “house drink”, is essentially another name for a rail drink. It is made using the liquors available within the speed rail or well. The term “well” signifies the area under the bar counter where these liquors are stored, making them easily accessible for the bartender to use in making various mixed drinks.
Quality and Pricing
One of the key differences between well drinks and rail drinks lies in the quality of the liquors used. Well drinks typically feature lower-tier liquors that are more affordable, allowing bars to offer them at a lower price point. On the other hand, rail drinks may include a mix of both lower-tier and mid-tier liquors, depending on the establishment’s pricing and inventory choices.
Selection and Variety
The selection of liquors available for both well drinks and rail drinks may vary depending on the bar or restaurant. While well drinks often consist of standard liquors like rum, vodka, gin, and tequila, rail drinks may have a broader selection that includes additional spirits such as whiskey or bourbon.
Pricing Considerations
As mentioned earlier, well drinks are generally offered at a lower price point compared to rail drinks. This is primarily due to the use of lower-tier liquors, which are typically less expensive. Rail drinks, on the other hand, may be priced slightly higher due to the potential inclusion of mid-tier spirits.
Drink Customization
When it comes to customization, the options available for both well drinks and rail drinks may vary. Since well drinks are often made with standard liquors, bartenders may have limited options for adding unique flavors or upgrades to these drinks. Rail drinks, which can have a broader selection of spirits, may offer more opportunities for customization based on the customer’s preference.
Popularity and Availability
Well drinks and rail drinks are both popular choices at bars and restaurants. However, the availability of these drinks may depend on the specific establishment and their approach to drink offerings. Some bars may heavily feature well drinks on their menu, while others may highlight their rail drink options.
Choosing Between the Two
When deciding between a well drink and a rail drink, there are a few factors to consider. If you’re looking for a more budget-friendly choice, a well drink may be the way to go. On the other hand, if you prefer a wider selection of spirits with potentially more premium options, a rail drink might suit your taste. Ultimately, the decision comes down to personal preference, pricing considerations, and the offerings of the establishment.
Exploring Drink Terminology
With the distinction between well drinks and rail drinks now clearer, you can confidently navigate the drink menu at your favorite bar or restaurant. Expand your knowledge of drink terminology and impress your friends with your understanding of these industry terms!
