When it comes to enjoying a cold, refreshing beer, it’s helpful to know the various terminologies associated with different serving sizes. One common question that often arises is, “What is a 20 oz beer called?” In this article, we will delve into the intricacies of beer measurements and the names assigned to a 20 oz beer in different regions.
Imperial Pint and the 20 Oz Beer
In the United Kingdom, the standard beer serving size is known as the “Imperial Pint,” which measures approximately 568 ml or 20 fluid ounces (imperial). In the United States, the equivalent measurement of an Imperial Pint is around 19.2 fluid ounces.
US Pint and the 20 Oz Beer
In contrast, in the United States, the most commonly used beer serving size is the “US Pint,” which amounts to approximately 473 ml or 16 fluid ounces (imperial). Therefore, a 20 oz beer falls outside the typical US Pint measurement, but it is approximately equivalent to 1.25 US Pints.
Metric Pint and the 20 Oz Beer
Another beer measurement system to consider is the “Metric Pint,” which is widely used in some countries. A Metric Pint generally amounts to 500 ml or 17.6 fluid ounces (imperial), or around 16.9 fluid ounces in the US. Thus, a 20 oz beer exceeds the Metric Pint measurement by a small margin.
Non-Pint Measurements for Beers
It’s important to note that not all beers are served in pint-sized glasses, especially in countries where pint servings are not the norm. In such cases, beers are typically served in half-litre (500 ml) glasses, or with measurements of 25 cl or 30 cl. These measurements are more common in European countries and some regions across the globe.
America’s Love for Larger Portions
In the United States, where super-sized servings are not uncommon, a 20 oz beer is often referred to as a “Large” or an “Extra Large” in certain establishments. This terminology caters to the American preference for larger portions and can be commonly found in sports bars, breweries, and other drinking establishments.
Customary Names and Regional Variations
Keep in mind that terminology may vary depending on the region and establishment. Some places may simply refer to a 20 oz beer as a “Pint,” disregarding the official measurements. This custom term is often used to denote a standard serving of beer in bars, pubs, and restaurants, making it easier for patrons to order without getting too technical.
Choosing the Right Glassware
It’s worth mentioning that the terminology used for a 20 oz beer often aligns with the type of glassware in which it is served. Pint glasses, steins, mugs, or schooners are commonly used for this specific serving size. These glassware choices not only enhance the visual appeal of the beer but also ensure the perfect balance between aroma, carbonation, and taste.
Beer Culture and Jargon
Beer culture is rich with its unique set of buzzwords and jargon. In certain circles, beer aficionados may refer to a 20 oz beer using colloquial terms like a “Tall Boy,” “Grande Pint,” or even “Big Gulp” – borrowing from other parts of the beverage industry. Such terminology adds a touch of fun and character to the beer-drinking experience and creates a sense of camaraderie among enthusiasts.
Keep Exploring the Beer World
Understanding beer measurements and terminology can enhance your beer-drinking experience by allowing you to make informed choices and better appreciate the beer you love. So, whether you prefer a 20 oz beer, a pint, or any other serving size, immerse yourself in the fascinating world of beer, explore different styles and flavors, and toast to wonderful moments with friends, family, or even while raising a glass to yourself.
