When it comes to the world of bourbon, enthusiasts are always on the lookout for unique and flavorful expressions. One particular question that often arises is whether Willett Bourbon can be classified as a high rye bourbon. To shed some light on this topic, let’s delve into the fascinating details behind the production of Willett Bourbon.
Willett Bourbon is renowned for its dedication to crafting exceptional spirits with distinct flavor profiles. In the case of their Rye Whiskey, Willett utilizes a combination of two different mash bills, blending together the high rye mash bill and the low rye mash bill. The high rye mash bill consists of 74% rye, 11% corn, and 15% malted barley, while the low rye mash bill consists of 51% rye, 34% corn, and 15% malted barley.
By commingling these two distinct mash bills, Willett Bourbon achieves a harmonious balance of flavors that sets it apart from other bourbons in the market. The presence of the high rye mash bill undoubtedly contributes to the overall flavor profile of Willett Bourbon, infusing it with a bold and spicy character.
When we think of high rye bourbons, we often associate them with a predominant rye flavor that elevates the spiciness and adds depth to the whiskey. It’s important to note that while the high rye mash bill used in Willett Bourbon plays a significant role in its flavor profile, it’s not classified exclusively as a high rye bourbon.
While the exact definition of a high rye bourbon may vary, generally, bourbons containing 20% or more rye in their mash bills can be considered high rye bourbons. In the case of Willett Bourbon, the high rye mash bill accounts for 74% of the overall composition, surpassing this threshold comfortably.
However, it’s worth mentioning that Willett Bourbon also incorporates the low rye mash bill into its production process, which helps to achieve a more balanced and approachable flavor. This inclusion of the low rye mash bill prevents Willett Bourbon from being exclusively classified as a high rye bourbon.
Furthermore, the use of different mash bills allows Willett to create a range of expressions, each with its own unique flavor profile. This diversity is highly appreciated by bourbon enthusiasts, as it offers them a chance to explore different variations of the Willett brand.
By blending the high rye mash bill with the low rye mash bill, Willett Bourbon showcases its versatility and commitment to delivering well-rounded and complex spirits. The resulting whiskey is a testament to Willett’s craftsmanship, offering a delightful balance between the spicy notes derived from the high rye content and the mellow sweetness contributed by the corn in the low rye mash bill.
In conclusion, while Willett Bourbon incorporates a high rye mash bill into its production, it cannot be exclusively classified as a high rye bourbon due to the inclusion of the low rye mash bill. Nevertheless, Willett Bourbon is highly regarded for its unique combination of flavors, delivering a captivating drinking experience for bourbon enthusiasts.
