When it comes to spirits and whiskey in particular, there can sometimes be confusion and debate over categorization. One such whiskey that often sparks this debate is McCormick Old-Style Whiskey. Some may wonder, is McCormick whiskey a bourbon? In order to answer this question, let’s delve into the details and characteristics of McCormick’s whiskey.
McCormick Old-Style Whiskey has a rich and storied history in the whiskey distilling industry, dating all the way back 160 years. With such a long-standing tradition, it’s no wonder that people are curious about how to classify this beloved spirit.
One key aspect to consider when determining whether McCormick whiskey is a bourbon is the production process. Bourbon is a type of American whiskey that must meet specific criteria outlined by the U.S. government. One of these requirements is that bourbon must be made from a grain mixture that is at least 51% corn.
In the case of McCormick Old-Style Whiskey, it is distilled from a bourbon mash. This means that the grain mixture used in the production of this whiskey contains a significant portion of corn, meeting the essential criterion for being classified as bourbon.
Another crucial factor to consider is the aging process. Bourbon must be aged in new charred oak barrels. While McCormick Old-Style Whiskey is indeed aged, it is aged for thirty-six months in reused oak barrels. This deviation from the traditional aging requirement might lead some to question whether it can still be considered a bourbon.
However, it’s important to note that there are no strict regulations mandating the exclusive use of new barrels in the aging process. This flexibility allows for variations and experimentation within the whiskey industry, giving distillers the freedom to create distinct flavors and profiles.
Despite McCormick Old-Style Whiskey’s use of reused oak barrels, it still retains the key characteristics and qualities associated with bourbon. The bourbon mash used in its production ensures a grain flavor profile dominated by corn, lending it a smooth and slightly sweet taste that bourbon enthusiasts appreciate.
Furthermore, McCormick Old-Style Whiskey undergoes a careful aging process of thirty-six months, allowing it to develop complex flavors and deepen in color. This extended aging period contributes to the rich and full-bodied nature typically found in bourbons.
In conclusion, based on the information provided, it can be established that McCormick Old-Style Whiskey meets the necessary requirements to be classified as a bourbon. While it deviates from the traditional use of new barrels for aging, it still embodies the essence and flavor profile associated with this beloved American whiskey style.
So, if you’re a fan of bourbon and looking to explore different expressions within this category, don’t overlook McCormick Old-Style Whiskey. With its long history, commitment to quality, and distinctive flavor profile, it serves as an excellent addition to any whiskey enthusiast’s collection.
