Is Blackened A Whiskey Or Bourbon?

When it comes to the world of spirits, there seems to be an endless array of options. From classic bourbons to smooth whiskeys, each with its own unique flavors and characteristics. But what about Blackened? Is it a whiskey or a bourbon? Let’s delve into this intriguing question and shed some light on the matter.

Understanding Blackened’s Composition

Blackened is a truly exceptional spirit that showcases the masterful collaboration of Tennessee and Kentucky distilleries. It is a blend of straight bourbon whiskeys distilled in both of these regions, offering a harmonious fusion of their individual flavors and traditions.

Distillation and Maturation Process

During the creation of Blackened, the blended straight bourbon whiskeys undergo a unique finishing process. They are aged to perfection in calvados casks, which adds an additional layer of complexity to their flavor profile. This maturation process enhances the whiskey’s character, resulting in a distinctively rich and well-rounded taste.

The Distinction of Bourbon

In order to determine whether Blackened can be classified as a bourbon, it’s essential to understand the specific requirements that define this renowned spirit. Bourbon, by definition, must be made from a grain mixture that is at least 51% corn and aged in charred oak barrels.

Unveiling the Truth about Blackened

While Blackened does contain straight bourbon whiskeys in its blend, it cannot be wholly labeled as a bourbon since it doesn’t adhere to the strict requirement of being aged in charred oak barrels. Instead, the unique finishing process occurs in calvados casks, which infuses the spirit with a distinct flavor profile.

The Essence of Blackened

Blackened’s exceptional character lies in its ability to leverage the best of both worlds – the robustness of bourbon and the complexity brought by the calvados cask finish. This collaboration yields a spirit that tantalizes the taste buds with its viscous mouthfeel and bold flavor profile.

Unlocking Blackened’s Flavors

When you savor a glass of Blackened, you’ll experience a symphony of flavors. The blend of straight bourbon whiskeys offers hints of caramel, vanilla, and oak, which are further complemented by the unique influence of the calvados cask finish. This combination results in a harmonious blend of sweetness, spice, and fruitiness.

A Spirit Created for the Adventurous Palate

Blackened is truly a spirit that pushes the boundaries of tradition and appeals to the more adventurous palate. It provides a sublime drinking experience for those who seek something different, a whiskey that challenges the norms while still paying homage to the rich heritage of bourbon.

Is Blackened A Whiskey Or Bourbon?

In Conclusion

While Blackened contains elements of bourbon in its blend, it cannot be classified solely as a bourbon due to its unique finishing process in calvados casks. This exceptional spirit offers a fusion of flavors that sets it apart and creates a distinctive drinking experience. So, the next time you’re in search of a whiskey that breaks the mold and delights your senses, give Blackened a try.

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David

David, a seasoned sommelier based in Austin, Texas, is the creative force behind SummerStirs.com, a vibrant site dedicated to exploring the world of drinks. With a deep passion for mixology and a keen palate honed over years in the industry, David brings a wealth of knowledge and an adventurous spirit to his craft. He delights in sharing innovative recipes, insightful reviews, and expert tips with his readers, all while capturing the laid-back yet bustling essence of Austin's unique drink culture.